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#Nem Chua Ran

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Food & Drink

Nem Chua Guide: Vietnam's Fermented Pork, Ranked by Region

Fermented 3-5 days in banana leaves, nem chua is tangy, garlicky, and eaten raw or grilled. Thanh Hoa vs. Ninh Binh vs. Hue — the regional differences most

Mar 23, 20264 min readall
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Nem Chua1Fermented Food1Pork1Street Food1Nem Thinh1Hanoi Food1Thanh Hoa Food1
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